Gastro Jews: A Journey Through Food
Join NextGen as we continue our FREE monthly virtual series celebrating the history, diversity, and excitement of Jewish food. This month is Chanie Apfelbaum. With her website "Busy in Brooklyn" book "Millennial Kosher" Chanie's creative twists on old-time cuisine prove that kosher fare is anything but old-fashioned. Chanie will also be performing a cooking demonstration of her famous babka straws.